After 93 columns over the past decade+, including 334 different beers from 119 California craft breweries, Sudzers CFO Derek W is “retiring” from his monthly beer column. He will still write occasional seasonal pieces for the Los Altos Town Crier, but not as frequently. He’s also finally answering the question he always dances around: “What’s your favorite beer?” Cheers!
For our November meeting, we discussed the homebrew competition that Steins is asking us to help organize. Then we tasted twelve great homebrews. Thanks to Stein’s and everyone who showed up.
– Steins is planning on a homebrew competition to be held in March of next year and asked the Sudzers to help organize the judging. Since they would like the beers entered to be brewed with lesser used malts and grains, the competition will be limited to BJCP category 31A (alternative grain beers).
– Two sudzers won medals at the California Homebrew Competition. Sebastian Brisbois won a gold in the European sour ale category with a Lambic, and Kevin Sinarle won a silver in the Specialty IPA category with a Brut IPA.
– The off flavor of the month was contamination. Thanks to Mikael for putting this together.
– The holiday party will be December 2 at Kevin’s place. An email with further details will be sent out.
As a reminder, club dues are collected on a calendar year basis. Becoming a paid member gets you a discount at MoreBeer in Los Altos, as well as access to the special members-only events we do through the year.
Agenda:
– Derek will be collecting dues. If you would like to pay club dues, please send $25 via paypal to derek@sudzers.org or give him $25 in person this Sunday.
– Steins homebrew competition in March 2024.
– Upcoming Sudzers holiday party (12/2)
– Off flavor tasting.
– Homebrew evaluations. Remember to bring your recipe, since club members will have lots of questions. Sign in your beer along with your name and statistics (IBU, ABV, etc.). The info is optional, but helpful in determining tasting order.
For our September meeting, we discussed this year’s NCHF. Then we tasted 4 homebrews. Thanks to Stein’s and everyone who showed up.
– The Northern California Homebrewers Conference (NCHF) is coming up soon (September 15-16). People who are planning on going can coordinate via Discord.
– The California State Homebrew Competition will held October 28 and November 4-5. If anyone is interested in entering beers or being a judge/steward, more information is available from the competition’s web site: https://castate.brewcompetition.com/
– The beers we tasted:
Brewer
Beer Name
Beer Style
IBUs
ABV
Brewer Notes
Noah M
Tripel-sided lightsaber
Tripel
~9
TimT
Fail
Cold IPA
70
7
Many failures in the brewing process
Stephan
Mowgli’s Black Cat IPA
Black IPA
45
6.3
Chinook, amarillo, citra
Kevin S
Common Ground
DIPA
95
8.1
Azacca, columbus & southern cross hops
– Remember, membership dues need to be made every calendar year. If you haven’t paid yet, then you can make a payment of $25 to Derek via paypal at derek@sudzers.org
– If you haven’t already, please join our Discord server at https://discord.gg/mBQ7smguu7. All official communication (meeting information, event information, etc.) will continue to go through the mailing list, but Discord provides us a convenient way to have smaller, quicker conversations, so we encourage you to join.
As a reminder, club dues are collected on a calendar year basis. Becoming a paid member gets you a discount at MoreBeer in Los Altos, as well as access to the special members-only events we do through the year.
Agenda:
– Northern California Homebrewers Festival (NCHF) which will be held Sept. 15-16, 2022.
– Collection of dues. Derek won’t be at this meeting, but you can still pay dues by sending $25 via Paypal to derek@sudzers.org.
– Homebrew evaluations. Don’t forget to bring your recipe as club members will have lots of questions. Sign in your beer along with your name and statistics (IBU, ABV, etc.). The info is optional, but helpful in determining tasting order.
Hope to see you all at Steins!
(Note: The Mountain View Art and Wine Festival is being held the weekend of the 9th and 10th. You might need more time than usual to find parking.)
For our August meeting, we discussed this year’s NCHF and had a presentation on kettle sours. Then we tasted 14 (yes, 14) homebrews. Thanks to Stein’s and everyone who showed up.
– The Northern California Homebrewers Conference (NCHF) will be on September 15 and 16. The Sudzers usually have 2 booths at the festival. A signup sheet will go out to members who are attending to find out what beer, food, and equipment they will be bringing.There will also be a club brew competition. The styles for this year’s competition are hazy IPA and fruit beer. For more info on the festival: https://nchfinfo.org/
– The beers we tasted:
Brewer
Beer Name
Beer Style
IBUs
ABV
Brewer Notes
Sebastian B
Apricot and Passionfruit Kettle Sour Berliner Weisse
Fruit Beer
5
3.30%
Chris L
Roggenbier
Derek W
Purple Waves of Grain
Egyptian Purple Barley Beer
15
4.9
Nathan
Kolsch
21
5.1
Derek W
Citra Shine
Mexican Lager
25
6.4
Attempted Citraveza clone
Kevin S
Austriken!
german pilsner
40
5.2
Kevin S
Brilliant Bitter
strong bitter
48
6.1
Sebastian B
Saison
Saison
30
5.40%
Chris
Kitchen Sink IPA
IPA
67
6.20%
Stephan
All Eyes on Thighs
Thiolized Beer
6.80%
Stephan
Red Ryeder
American Amber
6.2%
Encore tasting after Santa Clara comp judging
Adam C
Baltic Porter
8.9
Robert R
Old and Bitter
Imperial stout
80
8.8
Peter Pray
Brett oatmeal stout
28
5.1
– Remember, membership dues need to be made every calendar year. If you haven’t paid yet, then you can make a payment of $25 to Derek via paypal at derek@sudzers.org
– If you haven’t already, please join our Discord server at https://discord.gg/mBQ7smguu7. All official communication (meeting information, event information, etc.) will continue to go through the mailing list, but Discord provides us a convenient way to have smaller, quicker conversations, so we encourage you to join.
As a reminder, club dues are collected on a calendar year basis. Becoming a paid member gets you a discount at MoreBeer in Los Altos, as well as access to the special members-only events we do through the year.
Agenda:
– Derek will be collecting dues. If you would like to pay club dues, please send $25 via paypal to derek@sudzers.org or give him $25 in person this Sunday.
– Presentation on kettle sours.
– Northern California Homebrewers Festival (9/15-9/16, 2023)
– Homebrew evaluations. Remember to bring your recipe, since club members will have lots of questions. Sign in your beer along with your name and statistics (IBU, ABV, etc.). The info is optional, but helpful in determining tasting order.
For our July meeting, we discussed this year’s Santa Clara County Homebrew Competition and NCHF. Then we tasted a couple of homebrews. Thanks to Stein’s and everyone who showed up.
– The 7th Annual Santa Clara Homebrew Competition will be held July 22. The Sudzers are co-organizing with the Grain Trust. The competition is now closed to registering new entries. People can drop off their entries at the Country Fair Grounds on July 15 and 16. They can also be dropped off at More Beer in Los Altos and Beer and Wine Makers of America in San Jose by July 14 See the following for more details: https://thefair.org/wp-content/uploads/2019/08/Home-Brew-Competition-2023-Final.pdf
– The presentation on kettle sours was postponed until the August meeting.
– Tickets for this year’s Northern California Hombrewers Festival go on sale July 16. NCHF will be held September 15 and 16, 2023.
– The beers we tasted:
Brewer
Beer Name
Beer Style
IBUs
ABV
Brewer Notes
Peter
dunkelweizen
10
5.60%
Allen
Hazy Shade of Tahoe
NE IPA
35
7.20%
Dry hopped during fermentation
– Remember, membership dues need to be made every calendar year. If you haven’t paid yet, then you can make a payment of $25 to Derek via paypal at derek@sudzers.org
– If you haven’t already, please join our Discord server at https://discord.gg/mBQ7smguu7. All official communication (meeting information, event information, etc.) will continue to go through the mailing list, but Discord provides us a convenient way to have smaller, quicker conversations, so we encourage you to join.