Sudzers March 2019 meeting notes

Hello, Sudzers! In March’s meeting, we met some new members, learned about spunding, and tasted ten delicious brews. Thanks to everyone who showed up!

Business:

In all, we had ten brews:

BREWER      BEER                                IBUs  ABV
David W. Mosaic Mango Weisse 15 5%
Mikael Look@me Kolsch 25 5%
Cliff Altishbier 25 5%
Cliff Saison with spelt 30 4.5%
Ryan L. 20 Cunning Cooks Saison 43 6.1%
Chris R. Greenville RoJo American Pale Ale 47 5.6%
Derek W. Resilience IPA 45 6.4%
Cliff Milk Stout 29 6.9%
Charles A.Bastard Strong Ale NDA 8.6%
Adam C. Vanilla Oak Stout - 11%

Thanks to Steins and everyone that showed up!