Sudzers March 2019 meeting notes

Hello, Sudzers! In March’s meeting, we met some new members, learned about spunding, and tasted ten delicious brews. Thanks to everyone who showed up!


In all, we had ten brews:

BREWER      BEER                                IBUs  ABV
David W. Mosaic Mango Weisse 15 5%
Mikael Look@me Kolsch 25 5%
Cliff Altishbier 25 5%
Cliff Saison with spelt 30 4.5%
Ryan L. 20 Cunning Cooks Saison 43 6.1%
Chris R. Greenville RoJo American Pale Ale 47 5.6%
Derek W. Resilience IPA 45 6.4%
Cliff Milk Stout 29 6.9%
Charles A.Bastard Strong Ale NDA 8.6%
Adam C. Vanilla Oak Stout - 11%

Thanks to Steins and everyone that showed up!